Fine seafood is our specialty!

Menu for Massa's Seafood Restaurant for Fine Dining in Downtown Houston

Rib-eye Ponchatrain at Massa's Restaurant!

Starters & Soups  ...  Salads  ...  Pastas & Vegetarian

 

Massa's Seafood Classics


Red Fish Ponchatrain
Fresh red fish topped with jumbo lump crabmeat, grilled shrimp and a tawny port mushroom
sauce (seasonal fish when snapper unavailable), served with asparagus and au gratin potatoes - $25.95
Potato Crusted Mahi-Mahi
Served with creole green beans, a rich leek and roasted garlic cream sauce and topped with fried leeks - $19.95
Key Lime Ranch Trout
Rainbow trout seasoned with key lime zest and ranch seasonings served with rice and asparagus
with rum garlic butter - $18.95
* Herb Crusted Salmon
Pan-seared over sauteed spinach and au gratin potatoes with lemon butter sauce - $18.95
Yellow Fin Tuna
Pan-seared to order and served on a bed of saut馥d spinach, surrounded by a tarragon scented
lobster sauce and topped with jumbo lump crabmeat - $24.95
Stuffed Shrimp Brochettes
Crab and cornbread stuffed jumbo shrimp wrapped in bacon and broiled then dressed with lemon butter,
served with au gratin mashed potatoes and sauteed spinach - $20.95
Grilled Catfish
Two farm raised catfish filets, grilled and served atop red beans and rice with Pico de Gallo - $15.95

 

Massa's Classics


Rib-eye Ponchatrain
8 oz black angus rib-eye, seasoned and grilled to order, topped with jumbo lump crabmeat, grilled
shrimp and a tawny port mushroom sauce served with asparagus and au gratin potatoes - $26.95

6 oz. Filet Mignon
Topped with a mushroom demi glaze, served with au gratin potatoes and sauteed mixed vegetables - $26.95
Herb Crusted Rack of Lamb
3 lamb chops topped with mint demi glaze, shitake risotto served over oven dried tear drop tomatoes - $20.95

Half Roasted Chicken
A half chicken slow roasted and presented with mashed sweet potatoes,
sauteed spinach and topped with a mushroom demi-glaze - $17.95
 

Classic Deep Fried


Avocado
Fresh sliced avocado, lightly breaded and fried, set in a chipotle aioli, served with fresh
jumbo lump crab meat atop micro greens - $25.95
Shrimp
(fried or grilled) with slaw, steak fries and jumbo onion ring

Six Shrimp - $18.95  ...  Ten Shrimp - $23.95
Oysters
Breaded in cornmeal with slaw, steak fries and jumbo onion ring
Half Dozen - $11.95   ...   Dozen - $17.95
Catfish Fillets
Breaded in spicy cornmeal served with slaw, fries and jumbo onion ring - $15.95
Mixed Platter
3 shrimp, 1 catfish fillet, and 3 oysters, served with slaw, fries and jumbo onion ring - $22.95
Massa痴 Chicken Fried Chicken
Marinated boneless chicken breast coated in Massa痴 breading, fried golden brown, topped with a
Creole cream gravy, served with au gratin potatoes and sauteed spinach - $17.95
 

Specialty Entrees


Smoked Salmon Fettuccini
Smoked salmon served over fettuccini pasta tossed with alfredo sauce and diced tomatoes,
topped with parmesan cheese and basil - $19.95
Grilled Shrimp Alfredo
Six jumbo grilled shrimp served on a bed of fettuccini topped with a creamy alfredo sauce - $18.95
Louisiana Special
Grilled seasonal fish served with rice, gumbo gravy and vegetables - $19.95
Spinach Crab Cakes
3 spinach-mushroom crab cakes over a touch of lemon butter, served with
au gratin potatoes and fresh sauteed asparagus finished with freshly chopped mango relish - $19.95
Boudin Stuffed Chicken
Topped with lobster etouffee sauce served with au gratin potatoes and sauteed spinach - $16.95

Chili Rubbed Mahi Tostada
Southwestern seasoned Mahi served on a crab meat and cheese tostada with polenta,
smokey avocado puree and pico de gallo - $18.95

* Sea Scallops
4 pan seared scallops in a soy-lime reduction and lemon grass oil glaze, topped with
a shiitake sweet corn and green grape salsa and a side of sticky rice - $25.95
Baked Penne Ziti Rigate
Whole wheat baked penne pasta with three cheese cream spinach. Served with garlic toast and a house salad.
Stuffed with Chicken - $14.95
Stuffed with Shrimp and Crab - $15.95
Massa's Chicken Breast
Classic slow cooked boneless, skinless chicken breast topped with sage, prosciutto,
provolone cheese in a light veal sauce served with roasted new potatoes, sauteed green beans - $15.95
BBQ Mango Shrimp
Six BBQ jumbo shrimp topped with mango relish served with mashed sweet potatoes
and sauteed spinach - $18.95
Stuffed Florentine Pork Loin
Served with mixed Julian vegetables, garlic potato puree and chimi churri sauce - $15.95
Chicken Picatta
Lightly breaded sauteed chicken breast topped with lemon butter sauce, capers,
artichoke hearts, oyster mushrooms and tomatoes served with roasted new potatoes
and asparagus - $15.95
 

All fried Entrees - fried in 100% peanut oil

 

* Indicates Heart Healthy Selection

Menu items and prices subject to change without notice.

 

Massa's Restaurant ◊ 1160 Smith Houston, TX 77002 Phone 713-650-0837 Fax 713-650-0165

View Our Other Restaurant - Massa's Seafood Grill!
覧覧覧覧覧覧覧覧覧
Copyright Restauranteur, 2007-2011.  All rights reserved.
Houston Restaurants | Texas Restaurants | Restauranteur Home Page