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Valentine's Day Menu ~
Starter Choices
Massa’s
Dark Roux Gumbo
Lobster Bisque
Caesar Salad
Endive Salad
Mixed
Greens, Belgium Endive, Blue Cheese, Maple Pecans
With Raspberry Vinaigrette
Entrée
Choices
Redfish
Ponchartrain
Grilled
Farmed Redfish topped with Sherry Mushroom Butter Sauce.
Served with Mashed Potatoes and Sautéed Asparagus
Fettuccini Alfredo
With
Grilled Gulf Shrimp Tomatoes and Asparagus
Fried Seafood Platter
Gulf
Shrimp, Spicy Cornmeal Catfish and Oysters
Served with Steak Fries and Large Onion Ring
Beef Tenderloin
6 oz
Center Cut Fillet Mignon topped with Herb Butter.
Served with Sautéed Spinach and Roasted New Potatoes
Lobster Fra Diavolo
½ 8 oz
Sautéed Lobster Tail and 4 Shrimp atop a bed of Angel Hair Pasta
with Asparagus tips and a White Wine
and Tomato Reduction
Pollo Puttanesca
Sauteed
Chicken Breast topped with a sauce of Fresh Tomatoes,
Kalamata
Olives, Capers and Anchovies.
Served over
Fregola Sarda Couscous with Mixed Vegetables
Dessert
Choices
Includes
glass of Champagne
Coconut Cream Pie, Crème Brule
Chocolate Mousse Cake, Cheesecake with fresh Berries,
Key lime
Pie
$79.00 per Couple plus tax and gratuity
Book your
Valentine's Day reservation now!
Reservations Massa's Restaurant
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Reservations Massa's Seafood Grill
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